Ramen Chicken Salad
Ingredients
1 head of cabbage, chopped
3 chicken breasts, cooked and chopped
8 green onions, chopped
ramen package
sesame seeds
slivered almonds
4 tbsp sugar
1/2 cup oil
6 tbsp vinegar
1 tsp salt & pepper
Directions
1. Mix together cabbage, chicken, green onions, sesame seeds, and slivered almonds in a large salad bowl.
2. Crunch up the package of ramen. Open, remove seasoning packet, and spread uncooked noodles over the salad.
3. Mix sugar, oil, vinegar, salt, pepper, and reserved seasoning packet, stirring vigorously.
4. Pour dressing over the salad and mix well. Serve immediately.
Notes
Yum, yum, yum! Supposedly you can make this with half cabbage and half lettuce if you're not a cabbage fan but we definitely are so we kept it like this. I put in a lot less chicken--only one breast--but it was still great!
Source
Megan Warren
1 head of cabbage, chopped
3 chicken breasts, cooked and chopped
8 green onions, chopped
ramen package
sesame seeds
slivered almonds
4 tbsp sugar
1/2 cup oil
6 tbsp vinegar
1 tsp salt & pepper
Directions
1. Mix together cabbage, chicken, green onions, sesame seeds, and slivered almonds in a large salad bowl.
2. Crunch up the package of ramen. Open, remove seasoning packet, and spread uncooked noodles over the salad.
3. Mix sugar, oil, vinegar, salt, pepper, and reserved seasoning packet, stirring vigorously.
4. Pour dressing over the salad and mix well. Serve immediately.
Notes
Yum, yum, yum! Supposedly you can make this with half cabbage and half lettuce if you're not a cabbage fan but we definitely are so we kept it like this. I put in a lot less chicken--only one breast--but it was still great!
Source
Megan Warren
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